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连云港美食英文版.ppt

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1、Delicious food in Lianyungang,Mung bean,It forms smooth and elastic, entrance crisp tender, smooth but not greasy, very famous in North jiangsu. Summer eat Mesona thirst; winter heat eat Mesona polytonal pepper can Quhan,Pteris shrimp is the traditional dishes of Lianyungang。 Golden color, outside t

2、he crisp, bright red shrimp tail, in fresh, delicious and tasty,Steamed eel,Braised eel,Smoked eel,Braised chicken with chestnuts,Braised chicken with chestnuts as tonic traditional food, is the use of chestnut and chicken and firing. Into a dish, salty fresh mellow, soft sand cast, meat from the bo

3、ne soft, bright red color, is a rare delicacy.,Drunken crab,Drunken crab by sea crab with cooked pepper, wine is made, smell fragrant, tender and delicious, vinegar, ginger, rice wine, honesty is the best.,HuangChuan Strawberry,Donghai County Huang contiguous to strawberry plantation and famous, str

4、awberry planting area reached 30000 Mu known as the “first town of China strawberry“. Sensory characteristics: fruit shape full, correct, uniform fruit size, fruit fresh and clean, sweet and delicious,ShiLiangHe Grape,Lianyungang City, Donghai County Shilianghe town in Jiangsu province is the famous “grape town“, has “North Turpan“ reputation Bagging grapes because no need to fight drugs, high sugar content, acidity, no pests, bright color, ear is compact, full particles, is the green pollution-free fruit be worthy of the name.,Thanks!,

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