1、SICENCE 新闻发布 作者：赵建伯 稿号：NRR_207_13绿茶多酚通过抑制氧化应激反应保护脊髓神经元 绿茶多酚是人体内自由基的清除剂，具有较强的抗氧化作用，能降低氧化应激水平。绿茶多酚是否能对抗氧化应激反应而减轻脊髓神经元损伤呢？来自中国辽宁医学院第一附属医院赵建伯所在团队的研究发现，绿茶多酚能有效降低大鼠脊髓损伤后神经元的氧化应激水平，抑制其凋亡，说明绿茶多酚对氧化应激损伤后的脊髓神经元具有保护作用。文章发表在中国神经再生研究（英文版） 杂志2014 年 7 月第 14 期。Article: “Green tea polyphenols protect spinal cord neu
2、rons against hydrogen peroxide-induced oxidative stress,“ by Jianbo Zhao , Shiqiang Fang , Yajiang Yuan , Zhanpeng Guo , Jinhao Zeng , Yue Guo , Peifu Tang , Xifan Mei (1 Vertebral Column Ward, Department of Orthopedics, First Affliated Hospital of Liaoning Medical University, Jinzhou, Liaoning Prov
3、ince, China;2 Department of Orthopedics, General Hospital of Peoples Liberation Army, Beijing, China)Zhao JB, Fang SQ, Yuan YJ, Guo ZP, Zeng JH, Guo Y, Tang PF , Mei XF. Green tea polyphenols protect spinal cord neurons against hydrogen peroxide-induced oxidative stress. Neural Regen Res. 2014;9(14)
4、:1379-1385欲获更多资讯Neural Regen Res Green tea polyphenols protect spinal cord neurons against oxidative stressGreen tea polyphenols are strong antioxidants and can reduce free radical damage. Can they protect spinal cord neurons against oxidative stress? Jianbo Zhao and co-workers from the First Affili
5、ated Hospital of Liaoning Medical University, China discovered that green tea polyphenol effectively alleviated oxidative stress and inhibit neuronal apoptosis, indicating green tea polyphenols play a protective role in spinal cord neurons under oxidative stress. The relevant study has been publishe
6、d in the Neural Regeneration Research (Vol. 9, No. 14, 2014).Article: “Green tea polyphenols protect spinal cord neurons against hydrogen peroxide-induced oxidative stress,“ by Jianbo Zhao , Shiqiang Fang , Yajiang Yuan , Zhanpeng Guo , Jinhao Zeng , Yue Guo , Peifu Tang , Xifan Mei (1 Vertebral Col
7、umn Ward, Department of Orthopedics, First Affliated Hospital of Liaoning Medical University, Jinzhou, Liaoning Province, China;2 Department of Orthopedics, General Hospital of Peoples Liberation Army, Beijing, China)Zhao JB, Fang SQ, Yuan YJ, Guo ZP, Zeng JH, Guo Y, Tang PF , Mei XF. Green tea polyphenols protect spinal cord neurons against hydrogen peroxide-induced oxidative stress. Neural Regen Res. 2014;9(14):1379-1385
