1、人體生化營養學Human Biochemical Nutrition授課教師:吳雲珠上課時間:非同步遠距教學( 交 大 主 播 , 中 大 收 播 )類別:科技類學分數:3-課程目標:人是個生物(Living Matter)。器官,細胞(六十兆)卻由無生物化學分子組成,真是奧妙!而每天維持正常能量及生理功能,卻由無生物營養素(約五十種) ,消化吸收,代謝而來,過程千變萬化,卻有規律調節(Homeostasis)。這是這門有關生化,生命,營養,臨床醫學之探討(What and How and why)學科。課程綱要:1. Introduction to Physiology 生理2. Nutri
2、tion Needs 營養 Nutrients (50 or more)3. Recommended Daily Allowance (RDA), Nutrition Analysis4. Food Labeling 食品標示5. Carbohydrate(碳水化合物)Nature Digestion, Function and Metabolism Requirement and Sources Related Diseases (e.g. Diabetes)6. Fiber(纖維 ) 7. Nature Related Disease8. Lipids(脂質) Nature E.g., E
3、ssential fatty acid, DHA.Lecithin, cholesterol 膽固醇, lipoprotein . Digestions, Functions and Metabolism Requirement and Sources. Related Diseases8. Proteins and Amino Acids(蛋白質與氨基酸) Nature e.g. protein quality, etc Digestion, Function and MetabolismRequirement and Sources Related Diseases9. Energy Ex
4、penditure and Balance(Kilocalorie 能平衡 input, output)10. Vitamins(維他命)- History, physical properties, and chemical structures and general functionsVitamin requirements, therapeutic effect and toxicity(藥效;毒)11. Vitamin A, E, KFunction, Deficiency Syndrome, Source, Requirements12. Vitamin D, Calcium an
5、d Phosphorus and Bones.13. Vitamin C-Function, deficiency syndrome, source, requirements.14. Vitamin and Immunity (免疫)Blood Cells, Immunity and Related vitamins and Minerals9. Vitamin B Complex- Vitamin B1, B2, B2, Pantothenic Acid, their functions and sources. Vitamins and Energy Metabolism 能代謝 .16
6、. Vitamins And Anemia 貧血(B 12, Folic Acid, Fe,Cu,B6, VITAMIN C )17. Choline and Inositol. Vitamins and fatty liver.18. Macro elements 電解質 Sodium, Potassium, Calcium, Magnesium, Phosphorus.Sources, requirements, functions19. Trace Elements Iron, Zinc, Copper, Manganese, MolybdenumSources, requirement
7、s, functions20. Ultra trace Elements- Selenium, Colbot, Chromium, Iodide, FluorideSources, requirements, functions21. Free Radicals (自由基) and Diseases and Antioxidants (預防醫學)22. Aging and factors.23. Cancers and Nutrition24. Fad, Frauds, and Quackery (迷信,江湖)Phyto chemicals, Herbals, Organic Food, Fu
8、nctional Food教科書目或指定閱讀:1. 營養學 陳淑華 華香園出版社 “Human Biochemical Nutrition” 生化營養學 Compiled by Dr. Yung-Chu Wu參考書目:1. 食品化學 張為憲 華香園出版社 2. 圖解時食品化學 陳振東 藝軒圖書 3. 生物化學 趙世彬 藝軒圖書 4. Modern Nutrition in Health and Disease 8th edition by Maurice E. Shils, James A. Olson and Moshe Shike. 19945. 食物學原理 施明智 藝軒圖書 6. 疾病,
9、營養與膳食療養 金惠民 7. Nutritional Biochemistry by Dr. Brody 藝軒圖書 8. Therapeutic Nutrition Magazines 9. 期刊 “Nutrition Review”. 10. Related Websites課程要求及評分標準:1. 研閱相關報章、網站、圖書、期刊、及線上題供之教材等資料.2. 線上 參與討論. 10%3. 平時作業 10%.(線上題供)4. 第一月考試 10%.(10 multiple choices and 10 true/false)5. 期中報告專題追蹤 20%.(書面 and 線上繳交,每一小組 1 至 3 人)6. 期末考 30% 7. 出席率 20%