1、1酒店中式菜单英译APPETIZER suckling pig combination platte crispy suckling pig braised goose “Chaozhou“ style honey b.b.q. pork soya chicken roasted goose “Chao lian“ jelly fish in sesame oil开胃菜 乳猪拼盘 化皮乳猪 潮州卤水鹅 蜜汁叉烧 玫瑰豉油鸡 潮莲烧鹅 麻油海蛰SARRKS FIN braised imperial sharks fin braised sharks fin with crabmeat brais
2、ed sharks fin with shredded chichen sharks fin with scrambled eggs鱼翅类 红烧大鲍翅 蟹肉大散翅 鸡丝大散翅 桂花炒鱼翅ABALONE braised abalong with seasonal greens braised abalong with sea cucumber braised abalong in oyster sause braised abalong with bamboo shoots,ham and black mushrooms鲍鱼类 翡翠仙鲍片 海参仙鲍片 蚝皇仙鲍片 麒麟仙鲍片2SOUP conpo
3、y and chives soup birds nest soup with minced chicken beef soup “West Lack“ crabmeat and sweetcorn soup seafood and beancurd soup “hashima“ soup with crabmeat seafood soup with seasonal vegetable羹汤类 韭黄瑶柱羹 鸡茸烩燕窝 西湖牛肉羹 蟹肉粟米羹 海鲜豆腐羹 蟹肉烩雪蛤 时菜海鲜汤SEAFOOD sauteed crystal prawns panfried tiger prawns in shel
4、ls butterfly prawns cutlet deepfried sesames prawns in lemon sause scrambled eggs with shrimps sauteed sliced whelks with mushrooms sauteed whelks and cashew nuts in satay sause sauteed scallops with chives and straw mushrooms deepfried stuffed crab claws 海鲜类 油泡明虾球 干煎大虾碌 吉列明虾球 西柠芝麻虾 大良炸虾饼 生炒鲜螺片 腰果沙爹
5、螺球 韭黄鲜菇带子 百花炸蟹钳3CHICKEN crispy chicken shredded chicken in oyster sause fried chickenwith lemon sause steamed boneless chicken with ham and vegetables steamed whole chicken in salt casserole sauteed diced chicken and walnuts sauteed chicken with soya beans鸡类 脆皮炸子鸡 蚝油手撕鸡 西柠煎软鸡 金华玉树鸡 滋补盐甑鸡 核桃炒鸡丁 原粒豆豉鸡
6、FISHES steamed seasonal fresh fish deepfried seasonal fresh fish sweet and sour seasonal fresh fish sauteed fillet of fish with chives and mushrooms crispyfried fillet of seasonal fish鱼类 清蒸时鲜 油浸时鲜 五柳时鲜 韭黄鲜鱼球 脆皮炸鱼柳PORK diced pork with chashew nuts shredded pork with bean sprouts sweet and sour pork s
7、auteed pork with pickled cabbage imperial spare ribs猪肉类 腰果炒肉丁 银芽炒肉丝 菠萝咕噜肉 雪菜肉丝 京都炸排骨4BEEF fillet of beef “Chinese style“ sauteed sliced beef with oster sause sauteed beef with black beans and green peppers sauteed beef and bean spouts in satay sauce sauteed sliced beef with seasonal green vegetables
8、牛肉类 中式煎牛肉 蚝油炒牛肉 豆豉炒牛肉 银芽沙爹牛肉 时蔬炒牛肉VEGETABLES braised beancurd shrimp roe with bamboo shoot and black mushrooms braised mixed vegetables “Luo Han“ seasonal vegetables with sliced ham braised assorted vegetables with bean vermicelli braised beancurd with shredded chicken deepfried mashed beancurd蔬菜类 红
9、烧豆腐 虾子炒双冬 罗汉扒上素 腿片扒时蔬 银丝乳香什菜 鸡丝扒豆腐 香煎琵琶豆腐ALL AROUND THE NATION roast Peking duck drunken chichen (cold) sauteed prawns in dry red chilli “Sichuan“ shrimps sauteed scallops “Sichuan“ style地方名菜 北京烤鸭 太白醉鸡 鱼香大虾球 四川虾仁 川汁爆带子5 scallops in brown sause braised sea cucumber with minced meat imperial honey ham
10、 sliced pork with garlic sause stirfried sliced boiled pork deepfried bamboo shoots and valnuts egglant and minced pork in dry red chilli sause “Ma por“ beancurd sauteed chicken in hot peppers diced chicken with green pepper 酱爆带子 肉末烧海参 蜜汁火方 蒜泥白肉 回锅肉 干烧二松桃仁 鱼香茄子 麻婆豆腐 大千炒鸡球 椒子鸡丁NOODLES AND RICE fried
11、vermicelli “Singapore“ style “Xiamen“ vermicelli sauteed rice noodles with beef and bean spouts fried noodles with shredded pork rice noodles with beef and green peppers in black bean sause fried rice “Yangzhou“ style fried rice with shrimps fried rice with minced beef and shredded lettuce fried ric
12、e with salted fish and diced chicken 主食类 星州炒米粉 厦门炒米粉 干炒牛河 肉丝炒面 豆豉炒牛河 扬州炒饭 鲜虾仁炒饭 生炒牛崧饭 咸鱼鸡粒饭 星州炒贵刁6 fried rice noodles “Singapore“ style SWEETS coconut pudding almond beancurd with mixed fruits beanpaste pancake red bean and lotus seeds scream saga and taro cream black sesame cream chrysanthemum and
13、water chestnuts cream甜品类 椰汁冻布甸 什果杏仁豆腐 豆沙窝饼 莲子红豆沙 荔茸西米露 香滑芝麻糊 菊液马蹄露家庭特色菜(鸡、鸭、乳鸽) 香妃鸡(Steamed chicken with saltedsauce) 糖醋鸡块（Chicken in sweet and sour sauce） 三杯鸡翼（Chicken wings in three cups sauce） 赛海蜇拌火鸭丝（Shredded roast deck with wnow fungus) 杂菜拌鸭脷(Duck tongues with assorted Vegetables) 7卤炸乳鸽(Deep-fr
14、ie pigeon in spiced sauce) 蜜糖子姜鸡（Honey chicken with ginger shoors) 苹果咖喱鸡(Curry chicken with apple) 百花凤翼（stuffed chicken wings with shrimp paste) 香荽鸭翼(Duck wings with coriander) 陈皮鸭脷(Fried duck tongues with tangerine peel) 家庭特色菜(猪、牛) 镬仔叉烧(Roast pork in wok) 菜薳滑肉片(Sliced pork with vegetable shoots) 茄汁
15、炆排骨(Stewed spare ribs with tomato sauce) 酒醉排骨(Spart ribs in wine sauce) 香辣猪扒(Fried chilili pork chops) 芸腿芥菜胆(Mustard green with ham) 荔枝炒牛肉(Stir-fried beef with lychee) 卤牛腩(Brisket of beef in spiced sauce) 菠萝牛仔骨(stir-fried ox ribs with pineapple) 核桃肉煲牛 0 汤(Beef shin soup with walnut) 家庭特色菜(鱼、虾、龙虾、蟹、膳
16、) 蒸鱼尾(Steamed fish tail) 椒盐焗 0 鱼(Baked pomeret with chilli and salt) 洋葱煮鱼(frie fish with onion) 咸酸菜煮鱼(Flsh with salted mustard cabbage) 8酸菜鱼头煲(sour and chilli fish gead pot) 干炸多春鱼(Deep-fried snapper) 榄仁炒鱼环(Fried minced dace with olive seeds) 黑豆煲鱼头汤(Fish head soup with black beans) 苹果煲生鱼汤(Apple and S
17、an-yu soup) 北芪生鱼汤(Pak-kei and san-yu soup) 粟米鱼羹(Garoupa and sweet corns soup) 蒜蓉蟠龙虾(Prawns in garlic sauce) 辈翠玉如意(Stuffed yu-ear with shrimp paste) 黑白分明(Fried shrimp balls With black and white sesame seeds) 菜花虾羹(Shrimps and broccoli soup) 京酱龙虾球(Lobster balls in sweet bean sauce) 炸酿龙虾(Fried stuffed l
18、obsters) 辣椒炒蟹(Fried crabs in chilli sauce) 酱油蟹(Crabs in soy sauce) 醋溜蟹(Crabs in sour sauce) 清汤蟹肉(Chicken broth with crab meat) 黑椒善球(Eel balls with black pepper sauce) 小食 烧饼 Clay oven rolls 油条 Fried bread stick 韭菜盒 Fried leek dumplings 9水饺 Boiled dumplings 蒸饺 Steamed dumplings 馒头 Steamed buns 割包 Stea
19、med sandwich 饭团 Rice and vegetable roll 蛋饼 Egg cakes 皮蛋 100-year egg 咸鸭蛋 Salted duck egg 豆浆 Soybean milk 饭类 稀饭 Rice porridge 白饭 Plain white rice 油饭 Glutinous oil rice 糯米饭 Glutinous rice 卤肉饭 Braised pork rice 蛋炒饭 Fried rice with egg 地瓜粥 Sweet potato congee 面类 馄饨面 Wonton &noodles 刀削面 Sliced noodles 10
20、麻辣面 Spicy hot noodles 麻酱面 Sesame paste noodles 鸭肉面 Duck with noodles 乌龙面 Seafood noodles 榨菜肉丝面 Pork pickled mustard green noodles 牡蛎细面 Oyster thin noodles 板条 Flat noodles 米粉 Rice noodles 炒米粉 Fried rice noodles 冬粉 Green bean noodle 麻婆豆腐 Sichuan style bean curd saut 宫保肉丁 pork cubelets with hot pepper 红烧狮子头 meat balls braised with brown sauce 炸童子鸡 deep fried spring chicken 南京板鸭 Nanjing salted duck 北京烤鸭 roast Beijing duck 梅菜扣肉 Fried bun pork with preserved vegetable 水煮牛肉 Poach beef with hot chili 咕噜肉 sweet and sour pork 荷叶粉蒸肉 steamed pork with rice flavor in lotus leaves
